|6 cups Bisquick||1/2 cup Sugar|
|1 Package Yeast||1/3 cup Shortening|
|1 1/4 cup Milk||1 1/4 stick Margarine|
Mix the bisquick, sugar, and yeast together.
Cut in the shortening
Mix in the milk.
Knead dough with flour, then roll out to 1/4 inch thick.
Spread softened margarine on dough, then sprinkle with sugar and cinnamon mixture.
Roll up the dough, and cut into 1 inch sections using a thread.
Bake at 425 degrees for 10-12 minutes.
Last updated 01/31/06 -- R Cordia